If you're a fan of chocolate and cherry, then these cupcakes are for you! Place a rounded teaspoonful of pie filling in the center of each cupcake. By emily-york (GoodFood Community) ... Stir in the flour,then add the chocolate … Prepare cherry buttercream while the cupcakes are cooling. Remove compote from heat and cool completely. Dark Chocolate Cupcakes with Cherry ... - Paula Deen Magazine Why This Recipe is a Winner . Beat for 2 minutes on medium. Servings: 12 Prep Time: 30 minutes Cook Time: 20 minutes Total Time: 50 minutes Course: Dessert Cuisine: American Keyword: Cherry Cordial Cupcakes Author: Jaclyn from cooking classy. Dip each dry cherry into melted semisweet chocolate and place on waxed paper-lined baking sheet until chocolate hardens. No gift befits the food-obsessed people in your life like a cookbook. Scrape down side of bowl. Chocolate Cherry Cupcakes | Nigella's Recipes | Nigella Lawson Transfer chocolate ganache to a small resealable bag, seal bag then cut a tip from one corner. Tweet. Cook until sugar is dissolved, stirring frequently. In a separate bowl, combine the flour, cocoa powder, baking soda, baking powder, and salt. Dry the cherries on a paper towel and holding the stem dip each cherry into the melted chocolate. Stir together the diced cherries, chocolate chips, and flour until lightly coated. Beat for 2 minutes on medium. We really like to get creative with our cupcakes, if you have not guessed that yet.There is just something amazing about a tasty cupcake that has an amazing frosting, amazing cake and like these Chocolate Cherry Cupcakes that have cherry filling along with homemade chocolate buttercream frosting and then topped off with a chocolate covered cherry. Mix in vanilla and salt. Beat butter in a large bowl until light and fluffy. Yeah, the time when we love everybody and everything and chocolate and sweets are all over the house. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition In a small microwave-safe bowl, microwave the semisweet chocolate chips on medium for 2 minutes, stirring every 30 seconds. Add comma separated list of ingredients to exclude from recipe. Instructions. … Stir the cream mixture into the white frosting until well mixed; set aside. Chocolate and Cherry cupcakes. Nutrient information is not available for all ingredients. In a small saucepan, heat the heavy cream and corn syrup over medium heat until nearly boiling. Beat in eggs one at a time, mixing well after each addition. Drizzle over cupcakes and top each cupcake with 1 cherry. Pin FB. After frosting each cupcake, top with a chocolate covered cherry. Do not overmix. Print Recipe Ingredients: For the Cake: 2 Eggs at room temperature Spoon 2 tablespoons batter into each prepared muffin cup. Easy Filled Chocolate Cupcakes. We sell them individually for $2.50 or a bag of three for $6.00. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Save recipe. Stir in cornstarch until thoroughly combined. Pour the hot mixture over the white baking chips; stir until completely smooth. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. 1 (18.25-ounce) package butter-recipe chocolate cake mix (recommended: Betty Crocker), 1 (10-ounce) jar maraschino cherries with stems, drained, Excerpted from the book Sandra Lee Bake Sale Cookbook by Sandra Lee. Add powdered sugar, 1 cup at a time, beating well after each addition. Soft and moist chocolate cupcakes made with real Cherry Coke are the base for these decadent Cherry Coke Cupcakes! Repeat with all the cupcakes, using a spatula if needed to help spread the last of the ganache on the cupcakes. All rights reserved. Pour in 1/2 of the sour cream and cooled coffee; mix until just combined. Amount is based on available nutrient data. Mix in 1/3 of the flour mixture, stirring until just combined. These chocolate cupcakes are filled with delicious cherries and are topped with a vanilla buttercream. 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