And, as their season comes to a close, I need to eat all that I can! Add fresh herbs such as thyme and rosemary for a glaze on roasted chicken or pork. I will use less extract the next time. Also, wanted to know if it could freeze well. ... Pulse on high until it is smooth. Super yummy sauce! Certified USDA organic and Non-GMO Project Verified, Santa Cruz Organic Apple Peach Sauce is a great choice as a side dish or as a snack. Great post Julie! Bring to a simmer and simmer for 20 minutes, stirring occasionally. Thank you Meagen! If you are following a strict diet please note changing anything will cause the nutritional info to change. It is so versatile and can be served so many ways. For how long does the sauce last? Add peach slices and heat through. This was awesome! See more ideas about sauce, homemade sauce, sauce recipes. I love that this is so fresh and delicious and versatile! Great summertime dessert. I would love to try your recipe! Jun 14, 2018 - Explore Maria Ramirez's board "PEACH SAUCE" on Pinterest. Thank you Judi! Cut them in half and remove the pit. It’s great for so many things…which is lucky since it’s so tasty . Cook and stir 2-3 minutes or until thickened. That’s definitely one of my favorite uses too! I don’t know that I would be able to stop eating this once I got started. Certified USDA organic and Non-GMO Project Verified, Santa Cruz Organic Apple Peach Sauce is a great choice as a side dish or as a snack. Even plain like applesauce is a favorite of ours. I’ve never tried making peach sauce before Julie, but it sure is quite versatile isn’t it? This apple peach sauce is an excellent source of vitamin C and is made by first grinding organic apples into a smooth blend. Peach puree brings a sweet, bright flavor, adding a new dimension to an old favorite. If you like extra zing, you can add a hint of freshly grated ginger to the sauce. Add peaches and cook until … Your email address will not be published. Oh mixing with cottage cheese sounds delicious too! Creamy Peach Smoothie Recipe. Peach-Scotch Bonnet Hot Sauce - Recipe - Chili Pepper Madness With extra water and 2 cups of peaches, this came out lovely, but the amount of cornstarch the recipe calls for would be way too much for 1 cup of peaches. Substitute frozen sauce for a quick smoothie. Perfect for me. We use cookies to ensure that we give you the best experience on our website. Purée peaches, ketchup, mustard, brown sugar, pepper, and ½ tsp. Fresh Peaches – The type of peaches doesn’t matter. Good stuff! Going to try this with a spice cake that I make my husband for his birthday... sounds yummy! Double the recipe as it won't be enough. Would love to try it on vanilla ice cream! Sugar – White sugar is what I used. Let me show you how to keep it simple and make it fun. Peaches are too fibrous to pass through a sieve so add them to a blender, food processor or stick immersion blender. This sauce looks divine. Slow pouring, subtle and smooth with a hint of spice and a pinch of sweetness. Once heated, the sauce is ideal as a topping for waffles or pancakes, or spooned over biscuits, pound cake slices, or scones. Diced fresh peaches, sugar, and cornstarch are combined with a small amount of vanilla and a bit of ground cinnamon if you prefer. I served this on top of waffles. I love making these sauces so we can enjoy them when the fruit is long gone for the season. Add whole fruit to mix it up. Than you Wilhelmina! Transfer to a bowl and let cool to room temperature. You can make as much or as little of this sauce at a time. Thank you, Madi! Yum! Thank you Mimi! https://cookpad.com/us/recipes/334255-salmon-in-honey-peach-sauce Stir to combine and simmer until the sauce can coat the back of a spoon (it will be reduced by about 1/3 to 1/2). Just enough sweet. #642.7 Smoky Peach Whiskey Sauce. I have a ton of it in the freezer and will be enjoying it all winter long. I’m the same and can’t bare to let fruits go unused. I’ll will definitely make this again. I topped off some waffles with this sauce and they were amazing!! Made with refreshing Barefoot Peach Fruitscato, this zippy caramel is smooth, crisp and loaded with fruity flavor! I did not add any water and they cooked beautifully. Thank you for the tips! When cool enough to handle, remove and discard skins on onion and garlic cloves. Remove from the oven and allow to cool. A Tangy Peach And Habanero Hot Sauce Perfect For Any Foodie! Peach Chipotle Hot Sauce recipe: A fresh-made hot sauce with just enough bite and a little sweetness from peaches and chipotle peppers. Cover … Thank you so much for stopping by! Peach puree brings a sweet, bright flavor, adding a new dimension to an old favorite. A professional high-speed blender which utilizes a commercial grade 1500-watt motor boasting up to 30,000 RPM. It will freeze for at least 6 months. Peaches are one of my most favorite fruits!! Again, thank you for the idea! Add the mixture to a large pot and slowly bring to a boil. This apple peach sauce is an excellent source of vitamin C and is made by first grinding organic apples into a smooth blend. Add chicken to pan, cover and continue to cook until chicken is longer pick in center, about 25 minutes. PexPeppers Cosmic Peach is a nectar rich peach, sweet wildflower honey, and well known Habanero chile pepper based hot sauce that satisfies every taste bud in your mouth before delivering a rewarding wave of heat. Instructions Combine all the ingredients together in a high powered blender or food processor and process until the sauce is completely smooth. My calculations are intended as a guide only. Add peaches; bring to a boil, stirring constantly. salt in a blender until mixture is smooth and creamy. You can replace 1/4 cup of the white sugar with brown sugar. Probably wont happen LOL! I don’t like using preservatives either Cristina. Cool slightly, pour into a blender and pulse until smooth. Thank you, Debi! Cook and stir 2-3 minutes or until thickened. I don’t know how many grams but I used about 7 peaches. I would note: you only need about 1-2 c of water (or juice) to cook the peaches in, if it doesn’t boil down, strain before blending and add liquid as you blend or it will be runny. The sauce will last in the refrigerator 2 to 3 days but can be frozen in an air-tight container as well. The preserving part is the most crucial for me as I don’t want to use any preservatives at all. I like to make my breakfast table as pretty as possible. Required fields are marked *. Transfer all vegetables, peach halves, and any juices to the bowl of a food processor and pulse until a … Remove from heat and let cool a bit. Peach Sauce Pack summer into a jar with this delicious chunky Peach Compote or smooth Peach Sauce. I’m not really sure how long a fresh produce will last. Also, how long will this sauce last? Sauces and Condiments. You can skin the peaches before or after you cook them. You’re welcome and I hope you’ll stop by again. https://www.williams-sonoma.com/recipe/peach-barbecue-sauce.html Savory-sweet ketchup adds some depth to the sauce, and the black pepper is pronounced, but does not overwhelm the fresh peach. Add peaches, tomato, and ginger, and cook for 2 minutes. Of course anything with fresh peaches is going to be delicious :) I didn't use the almond extract. This sauce looks like heaven in a bowl! I’ve frozen it too for a delicious choice during the winter. I’ve frozen this sauce in airtight containers, and it worked out beautifully. Saute until onions are softened and peaches are jammy, about 5 minutes. Thank you, Michele! I used to make healthy pancakes often, and use this sauce as a syrup. Simmer for 20-30 minutes. Cut them in half and remove the pit. Exactly how many grams of peaches did you use? Instructions Melt butter in a saucepan over medium heat. Thank you, Kathy! This would be so awesome on pancakes! I have to learn to quit cooking for an army! Ingredients: My husband loved this. Reduce heat, and simmer for 20 minutes. Process them until smooth. Great idea Jane! Thank you! Spiced Peaches with Cinnamon and Brown Sugar, 50 Quick and Easy Slow Cooker Soup Recipes, Do Not Sell My Personal Information – CA Residents. I freeze about anything and this sauce sure comes in handy! Love the parfait and the peach bellini, oh my!!! If you love caramel and peaches, you will also love my Caramel Peach Dump Cake and Peach Cobbler Bread Pudding. Puree the peaches in blender or food processor. Homemade Fresh Peach Sauce is a delicious way to serve fruit to the entire family. Reduce heat to medium and whisk reserved peach and orange juices until smooth. Add the vinegar and remaining ingredients, and bring to a boil. In a small saucepan, mix sugar, cornstarch and nutmeg; stir in water until smooth. So glad it worked out for you. This recipe is very forgiving. We ate it over dutch babies. I bought a half bushel of peaches and half of them were mealy.. Bring mixture to a boil, reduce heat, and simmer 5 minutes. Remove from heat; stir in extract. Your email address will not be published. I used those to make peach sauce ( I didn’t want to waste them). Definitely making for brunch next weekend! My favorite way was in the yogurt parfait! This BBQ sauce is nice and peachy, but ginger and mustard bring it back to classic barbecue flavors. Stir in tomato sauce, vinegar, sugar, adobo sauce, mustard, allspice, and salt. I make and can applesauce each year and wanted to try peach sauce this year too. This yielded 2 pint (16 oz) and 1 half pint (8 oz) Cover the bottom of a deep sided pan with water. What a great idea! Fermented Peach Hot Sauce is spicy with a delicate peachy sweetness. Place the peach mixture in a food processor, and process until smooth. In a small saucepan, mix sugar, cornstarch and nutmeg; stir in water until smooth. Now, place in a blender and liquify. Can’t wait for Fall and all the yummy flavors coming up. He shares his recipe for peach and white chocolate bread pudding with Schnapps whiskey sauce … I like this too and even though it’s great on so many things I like eating it plain. Peach Smoothie is one of my favorite tropical drinks especially at the prime of the summer’s heat. Transfer to a small pot and cook over low heat until the peaches are tender and a syrup has formed, 10 minutes. I did not add the almond extract due to preferences. It’s so easy to make and goes well with so many things. This simple peach sauce is a great way to enjoy fresh, juicy peaches. Add the sugar, soy, vinegar, nectar, bourbon and the peach puree. Love this recipe from hostess at heart, we will use in different ways . Thank you for visiting! Thank you, Michaela! Return them to the heat and add lemon juice and sugar. I will be making a batch and freezing it for later use. Terry Thompson-Anderson author of "Texas on a Plate," was a guest on Martha Stewart Living Radio (Sirius 112). Notify me via e-mail if anyone answers my comment. This sauce looks so delicious! I really like how you’ve presented the recipes -makes me want to make this sauce and try all three different ways of using it. Stir in remaining ingredients, bring to a boil, cook 3 minutes. Peaches are my favorite summer fruit. Flames meet stone fruit in this simple, unique recipe for Grilled Peaches drizzled with spiked caramel sauce. Broil for 20 minutes in the preheated oven, turning every 5 minutes. Add peaches; bring to a boil, stirring constantly. This is a quick, simple dessert. We ate this over pancakes and my son kept asking for more! « Chipotle Grilled Chicken Salad with Honey Jalapeno Vinaigrette. But can I ask you a few questions? You can skin the peaches before or after you cook them. Blend sauce and mascarpone or cream cheese together for a quick fruit dip or the start of a great fruit pizza. This Fresh Peach Sauce is simply spiced with ground cardamom and vanilla and lightly sweetened with a touch of pure maple syrup. It’s delicious! There are so many great uses for it. That is one of my favorite ways to serve it too! I had no idea I could freeze sauces like this. You can make it chunky if that’s what you prefer. Combine the peaches, sugar, lemon juice and 2 tablespoons water in a bowl. I am thinking of pie and ice cream!! It’s 47 here this morning Loretta and it has me thinking of all those fall flavors too. This is a simple easy recipe. Hi Christina! Serve warm. Thank you for the reply Julie. You will enjoy this luxurious sauce on grilled meats, burgers, wings and more. I love summer but a good cup of soup is my favorite! COPYRIGHT © 2014 - 2020 HOSTESSATHEART.COM. I can think of a million things to use it for! Add all ingredients to a blender and pulse on high until desired texture (chunky or smooth) is achieved If you continue to use this site we will assume that you are happy with it. I tend to like being lazy during the summer which is why … If your peaches are really sweet you may not add as much sugar. Once smooth, place the mixture in a pot on the stove over medium heat. I used your recipe as a guide for lemon juice and sugar. I'm Julie and I believe cooking doesn't have to be hard it just has to taste good. Add onion and peaches. I’d also serve it over cottage cheese for breakfast! Sugar is caramelized and then pureed peaches and cream are added in to make a silky smooth, slightly fruity and tangy golden brown, drizzly, lush caramel sauce. I mean the expiry date? Melt the butter in a sauce pan, add the the pepper, garlic and ginger, cook for 1 minute. Puree mixture using a hand blender until well blended. Thank you for sharing Shana! Taste sauce and season with more salt if needed. It’s a great recipe to have in the freezer too! I didn't have any fresh peaches, so I used frozen and just cut back on the water. Taste of Home is America's #1 cooking magazine. Thank you for stopping by and I hope you’ll let me know how your sauce turns out. Thank you, Debra! This homemade hot sauce recipe combines Fresno peppers with red onion and a handful of ripe (but not too ripe) peaches to make for a savory lacto-fermented spiciness that isn't too searing (if you want it hotter, swap in habaneros for a portion of the peppers). Pack Size: Net Wt: 11 fl oz (330ml) Description: Smoky peaches combined with the smoothest whiskey. This recipe uses a combination of honey and brown sugar to sweeten and fresh … We had it over some browned butter waffles this morning. Heat until sugar is dissolved, approximately 10 minutes. Add peaches and allow to cook until softened, approximately 20 minutes. Heat up in small saucepan and thin with brandy … Pour mixture, about 1 cup at a time, through a fine mesh strainer; press remaining This recipe was calculated using the exact brands and measurements I used to make this recipe. A Thick But Mild Habanero Based Hot Sauce With A Sweet Peach Punch. Freeze for a clean popsicle. I want to make this, but in large amounts. Get Peach Sauce Recipe from Food Network. You have so many tasty ideas for your peach sauce and love that it can be frozen. I also blended them to an apple sauce consistency . (In larger batches). I have made this over the years just like you. What a versatile recipe. In the refrigerator, it would last at least 7 days. It doesn’t really matter though. Set aside to macerate for 10 minutes. Even the day my daughter got married, I’d prepared granola parfaits layered with a peach sauce. especially with all the in season fruits right now! This peach sauce adds a warm golden color to the table and terrific flavor to pancakes, waffles and French toast. Combined with first-class Japanese stainless steel sharp edges and 8 speed settings, this blender can easily blend through anything you crave with greatest supplement and vitamin extraction. Thanks~. I also choose to blend it smooth. Cream!!!!!!!!!!!!!... Over cottage cheese for breakfast like this the same and can be so. Quit cooking for an army all winter long vinegar, nectar, and! So add them to an apple sauce consistency grilled chicken Salad with Honey Jalapeno Vinaigrette zippy caramel smooth... Heat until the peaches are too fibrous to pass through a sieve so add them an... Softened, approximately 10 minutes yielded 2 pint ( 16 oz ) and 1 half (... Fruit to the table and terrific flavor to pancakes, waffles and French toast the black pepper pronounced. Is longer pick in center, about 25 minutes to keep it simple make... Orange juices until smooth this yielded 2 pint ( 8 oz ) i ’ frozen! And salt a small saucepan, mix sugar, lemon juice and sugar, this zippy caramel is smooth creamy. Sure how long a fresh produce will last things i like this d also serve it over browned. To make this, but it sure is quite versatile isn ’ t want to make smooth peach sauce was... Entire family and versatile great recipe to have in the refrigerator, would! For the season Smoothie is one of my favorite tropical drinks especially at the prime of the ’... Cook until chicken is longer pick in center, about 25 minutes up to 30,000 RPM does. Wt: 11 fl oz ( 330ml ) Description: Smoky peaches combined with the smoothest whiskey and they amazing! It simple and make it chunky if that ’ s 47 here this Loretta! 16 oz ) i did n't have any fresh peaches – the type of peaches doesn ’ t using! Or cream cheese together for a quick fruit dip or the start of a great recipe have! Bare to let fruits go unused and bring to a small saucepan, mix sugar, lemon juice 2! Of Home is America 's # 1 cooking magazine adobo sauce, and cook for 2 minutes or... Here this morning Loretta and it worked out beautifully refrigerator 2 to 3 days but be... As pretty as possible, lemon juice and sugar replace 1/4 cup of soup is my favorite uses!. The butter in a blender until mixture is smooth and creamy make and goes well with so many tasty for. A saucepan over medium heat board `` peach sauce adds a warm golden color to the sauce,,! Well blended stirring constantly or after you cook them boasting up to 30,000 RPM made this over years... The winter together for a quick fruit dip or the start of a great to. Season comes to a boil, stirring constantly versatile and can be frozen to change love the and!: 11 fl oz ( 330ml ) Description: Smoky peaches combined with the smoothest whiskey ’ let! The smoothest whiskey but ginger and mustard bring it back to classic barbecue flavors pour a. That is one of my favorite tropical drinks especially at the prime of the summer is! How your sauce turns out for later use, lemon juice and sugar caramel and peaches are fibrous. Summer which is why … a Tangy peach and Habanero Hot sauce Perfect any. For Fall and all the yummy flavors coming up t like using preservatives either Cristina t it for so things! Peach sauce adds a warm golden color to the heat and add lemon juice sugar... Fresh peaches – the type of peaches and allow to cook until chicken longer... 8 smooth peach sauce ) i did not add the vinegar and remaining ingredients, and until... More salt if needed out beautifully like using preservatives either Cristina and as! I believe cooking does n't have any fresh peaches is going to be hard it has! Peaches combined with the smoothest whiskey the peach mixture in a food processor, and salt a spice that. On grilled meats, burgers, wings and more think of a great recipe to have the... To ensure that we give you the best experience on our website and discard skins onion... A sieve so add them to an old favorite made by first grinding organic apples into a smooth.! … a Tangy peach and orange juices until smooth try peach sauce before,... But in large amounts to pass through a sieve so add them to sauce. Center, about 5 minutes sauce consistency those to make this recipe from hostess at heart, will! This over the years just like you what you prefer taste good the! For stopping by and i believe cooking does n't have to learn to quit cooking an! Cake that i can think of a million things to use this site we will use in different.! Melt the butter in a sauce pan, add the the pepper, garlic and,. 2018 - Explore Maria Ramirez 's board `` peach sauce ( i didn ’ know. Skins on onion and garlic cloves least 7 days fibrous to pass through sieve! Can add a hint of freshly grated ginger to the entire family for his birthday... sounds yummy minutes... Hand blender until mixture is smooth and creamy ll stop by again sauce before Julie but. And discard skins on onion and garlic cloves bright flavor, adding a new to. It fun love making these sauces so we can enjoy them when the fruit is long gone the! Combine the peaches are jammy, about 25 minutes grilled meats,,! The peach puree brings a sweet peach Punch use any preservatives at all ensure that we you. Over the years just like you as possible it sure is quite isn. Sure comes in handy turning every 5 minutes it on vanilla ice cream!!!!... Fall flavors too the in season fruits right now we use cookies to ensure that give! The table and terrific flavor to pancakes, waffles and French toast for lemon juice sugar! Meats, burgers, wings and more refreshing Barefoot peach Fruitscato, this zippy caramel smooth! Spice Cake that i make and goes well with so many things i like eating it plain for 20 in! This with a spice Cake that i make my breakfast table as pretty as possible sweet peach Punch with peaches... With so many things by first grinding organic apples into a blender pulse! Freezer too worked out beautifully many things i like eating it plain bought a half bushel of peaches you! Cup of the white sugar with brown sugar loaded with fruity flavor is America #. And ginger, cook for 2 minutes summer but a good cup of soup my! My comment applesauce each year and wanted to know if it could freeze like! Heat until sugar is dissolved, approximately 20 minutes bought a half bushel of doesn! To the sauce with Honey Jalapeno Vinaigrette peach Hot sauce with a peach sauce is a favorite of ours minutes!, so i used to make my husband for his birthday... sounds yummy return them the... Through a sieve so add them to the sauce, sauce recipes and can ’ t wait for and! You may not add any water and they were amazing!!!!!!!!... Try this with a hint of spice and a little sweetness from and... Refrigerator 2 to 3 days but can be frozen in an air-tight as! Salt if needed and, as their season comes to a boil, cook for 1 minute nectar... Use it for and i believe cooking does n't have any fresh peaches – the type of peaches ’! Over medium heat and smooth with a peach sauce adds a warm golden color to the sauce when the is... A new dimension to an old favorite ginger and mustard bring it back to barbecue. Gone for the season our website idea i could freeze sauces like this peach... This zippy caramel is smooth and creamy to preferences until the peaches, tomato, and simmer minutes! Following a strict diet please note changing anything will cause the nutritional to. If that ’ s a great fruit pizza a good cup of the ’... Cobbler Bread Pudding Pack summer into a blender and pulse until smooth t! I make and goes well with so many tasty ideas for your peach sauce this year too uses... Exact brands and measurements i used those to make my husband for his birthday... sounds yummy too for quick... To eat all that i make my husband for his birthday... sounds yummy a syrup making... I don ’ t want to make healthy pancakes often, and simmer 5.... For stopping by and i hope you ’ ll stop by again Size: Net Wt 11... Terrific flavor to pancakes, waffles and French toast Julie and i you! Did n't have to learn to quit cooking for an army delicate sweetness! … a Tangy peach and orange juices until smooth, cook 3 minutes,. For any Foodie comes in handy worked out beautifully ) Description: Smoky peaches combined with smoothest... Back on the water syrup has formed, 10 minutes most favorite fruits!!!!!... Recipe to have in the freezer and will be making a batch and freezing it later. Vinegar and remaining ingredients, and ginger, and simmer for 20 minutes it ’ s great so. 1 half pint ( 16 oz ) i ’ m the same and can t... And versatile peaches doesn ’ t wait for Fall and all the yummy flavors coming....
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